Below is a sample of some of the popular dishes from our menu. You can view our various menus in full at the bottom of this section; simply click on the relevant link.
Lemon Sole Fishcake
A lemon sole,feta and coriander fishcake, served with tartare sauce and a lemon wedge.
Country Pate with Caramelised Onion Chutney
A course country pate served with toasted wholemeal bread and butter, a salad garnish and caramelised chutney.
Traditional Shepherd's Pie
Lamb mince in a rich gravy, topped with creamy mashed potatoes and served with vegetables.
Tortellini with Spicy Sun-Dried Tomatoes (V)
Cheese filled tortellini in a spicy sun-dried tomato sauce served with garlic bread.
Mixed Grill
6oz gammon steak, 4oz rump steak, lamb chop, pork chop, Cumberland sausage, onions rings, half a grilled tomato, chips, peas and a fried egg. Not for the faint hearted!
Herb Crusted Cod
A loin of cod, grilled with a herb and breadcrumb crust and served with asparagus and new potatoes.
Chef's Crumble of the Day
Traditional Bakewell Tart